Thursday, May 24, Ravine will host a special 3-course dinner (with a few extras here and there) to benefit Oxford’s Food Pantry, which is celebrating its 30th anniversary and honoring director emeritus June Rosentreter.
The cost will be $45 per person, with an optional wine pairing for $65, not including tax and gratuity. Reservations are suggested; call Ravine at 234-4555.
See Thursday’s event menu here. All profits will benefit The Pantry.