Have you ever bought a loaf of bread from Honey Bee Bakery or one of the local stores that carry it such as the Farmer’s Market on N. Lamar? Have you ever wondered how difficult it would be to make your own bread at home?
Honey Bee Bakery is now offering a class at the Ole Miss Division of Outreach and Continuing Education titled Artisan Breads: Introduction to Bread Making by Hand
In the class, you’ll learn to make artisan breads such as rustic style European breads, sprouted whole grain breads and soft, buttery dinner rolls. Skills covered will include:
- creating yeast doughs
- kneading and shaping loaves
- decorating and baking loaves
A one-time $95 fee covers all three classes and includes the ingredients and tools needed to make the breads, printed recipes and the fruit of your labor. Enrollment is limited to 10 people and will be taken on a first-come-first-serve basis.
Instructor: Shannon Adams
Date: January 26, 27, & 28
Time: 6:00 p.m. – 8:30 p.m.
Location: Honey Bee Bakery, 2305 W. Jackson Ave. Suite 202
Fee: $95
If you’re interested in this class you can register at: Ole Miss Division of Outreach and Continuing Education (While on the site, check out other classes offered for foodies as well, such as Restaurant Dessert 101, Italian Cooking, Cake Decorating, Chinese Cuisine and more.)
Contact Leteria McDonald McGee at lmcdonal@olemiss.edu or (662) 915-1299 for more information.
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